Fish and Seafood Soups

While many soups are vegetable-based, there are many delicious fish and seafood soups from around the world. In this section of Super Souper Ed, we aim to bring you some of the best soups with fish or seafood from across the globe.

Soups with seafood or fish are often heartier than soups with vegetables alone, so they are a fantastic evening meal option. However, they are just as good for a lunch or starter.

There are many variations of seafood and fish soups that use various vegetables, herbs, and spices to accompany the seafood ingredients. Therefore, each of the recipes is unique in terms of flavour and easy to adapt to suit your own tastes.

The fish soups include fish such as cod and haddock, as these work well in many soups. One example is our popular Cullen Skink recipe, which is a creamy Scottish fish soup recipe. Other examples of fish soup include chowder recipes and bouillabaisse.

Seafood soups often include prawn, squid, or mussels as the main ingredients. However, there are many other seafood ingredients you can use in soup. One example of a seafood soup recipe you will find on this site is Malaysian prawn laksa. It is a soup with prawns, noodles and delicate spices.

Each of our seafood and fish soup recipes has a description of the soup and some details about preparation, cooking time, and how it meets special dietary requirements. We hope this helps you to plan your meals and helps those on special diets.

There is then a list of ingredients, followed by simple instructions for how to make each of the soups. Each of the easy soup recipes also has a section for additional tips, specific to that recipe.