Some suggestions for five easy ways to thicken soup so you can achieve your preferred soup consistency and flavour.
Soup-Making Tips and Advice
Soup-Making Tips and Advice
Beyond looking for easy soup recipes, you may also want to find out more information about soup-making. Therefore, there is a useful section full of soup-making tips and advice.
Most of the easy soup recipes on our site include instructions for how to make soup in a pan on the hob. However, you might prefer to cook your soup using a soup maker or a slow cooker. If so, you will find our guides for how to adapt soup recipes for soup makers and slow cookers useful.
Everyone has personal preferences when it comes to the texture, consistency, and flavour of the soup. Hopefully, you will find it helpful to read our soup-making tips for adapting soups. These include how to add flavour to soup and how to alter the consistency.
There are also interesting articles about choosing the right ingredients to make a delicious soup. For example, we will help you to choose seasonal vegetables, as these have more flavour than out-of-season produce.
Stock is one of the most commonly used ingredients of a soup. You can read a full guide for making stock for soup in the soup-making tips and advice section of Super Souper Ed.
Finally, there are some other informative articles in the soup-making tips and advice category. These will appeal to those who are interested in the history and production of soup, such as our article about the history of soup-making.
If our articles do not answer your questions about soup-making, then please feel free to ask further questions in the comments. We will endeavour to give you the information you need.
Zakwas Recipe: A Polish Soup Sour Rye Starter
An easy zakwas recipe, so you can make sour rye starter as an ingredient to add sourness to Polish soups and bread.
Indian Soups: The Most Popular Indian Soups
A look at some of the most popular Indian soups, including mulligatawny, pappu charu, murgh shorba, palak, rasam, and pachi pulusu.
French Soups: 10 Most Popular French Soups
A look at 10 of the most popular French soups, including how they are made and the ingredients used in each French soup.
Scottish Soups: Most Popular Soups from Scotland
An overview of some of the most popular Scottish soups, including soups from Scotland such as Scotch Broth, Cock-a-Leekie, and Cullen Skink.
Seasonal Vegetables for Making Soup Charts
Some useful information and charts for helping you to choose seasonal vegetables for making soup by season, month and vegetable type.
Best Soups for Christmas Dinner: Ideas to Inspire
Soup is a fantastic option for a Christmas dinner starter, so here are some ideas for inspiration for the best soups for Christmas dinner.
How to Add Flavour to Soup with Herbs and Spices
A list of herbs, spices, stocks, and other ingredients you can use to add flavour to soup with ingredient combinations and recipe suggestions.
How to Adapt Soup Recipes for Soup Makers
Soup recipes often outline instructions for cooking soups in a pan, and this guide tells you how to adapt soup recipes for soup makers.
The History of Soup Making Through the Ages
A brief overview and timeline of the history of soup-making through the ages, including the commercial production of soup.