Zuppa di verze e patate is a light vegetable soup featuring cabbage and potatoes. Other typical ingredients include carrots, squash, and sometimes pasta. However, variations of the soup include different ingredients. Our soup recipe includes cabbage, potatoes, leek, squash, carrots, onions, and celery but does not contain pasta. It is one of the most popular […]
Italian cuisine is famous for using simple ingredients the Italians carefully prepare to extract the most flavour to make delicious dishes. Soups are some of the simplest and cheapest dishes to make, yet they also have the potential to be the most satisfying and tasty. One soup that perfectly sums up the principles of Italian […]
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